#1 Britain Invaded Half The World For Spices And Decided They Didn’t Like Any Of Them

If you are wondering where the heck did we get all of these images, the answer is shittyfoodporn. This subreddit was created all the way back in 2012 and over the years it has become the archive of unappealing food pics. With over 1.7 million members, it's impossible to imagine it dying out, too.
The pandemic, however, might reduce the number of submissions the subreddit receives. They say practice makes perfect and coronavirus is really making Americans cook. In one recent survey, 54 percent of respondents said they cook more than before the pandemic, while 75 percent said they have become more confident in the kitchen and 51 percent said they will continue to cook more after the crisis ends.
Ant that's a good thing. On average, those who frequently cook at home eat less fat and sugar than other people; many restaurants and food companies use so much of these ingredients in their recipes, home cooks just can't keep up.
I guess the big question is whether or not we will return to our previous ways once everything goes back to normal. Let's just hope that our palates will have experienced a reset and our hands would have acquired enough skill to retain our new eating and cooking habits. At least a little bit.
#3 Garlic Burger From A Local Burger Joint. My Burps Could Kill A Walrus Right Now...

#6 Til If You Cut Lotus Root Into Wedges, You End Up With Aliens In Your Frying Pan

#8 Sliced Homemade Sourdough Bread Topped With Creamy Light Brie Cheese. Preheat Oven To 350 And Bake For 11 Hours. Enjoy

#10 Anyone Ever Get Really Depressed And Make A Nice Tray Of Grilled Cheese?


















