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As you scroll through the list, you may wonder how some of these highly unethical things get so normalized. Well, to know more about it, Bored Panda got in touch with Apoorva Kale, an industrial and organizational psychology practitioner. She believes that most of this stuff doesn't always start out that way.
"It usually begins as small shortcuts taken to hit deadlines, please clients, or stay competitive. When those shortcuts get rewarded, or at least ignored, they slowly become 'normal.' People look around, see everyone else doing it, and assume that’s just how the industry works," she added.
As per her, it’s not that workers lose their morals; rather, it’s that the system quietly trains them to push those morals aside to survive.
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Yeah, about that.
No. We are experiencing a normal volume of calls, we just laid off a ton of staff during (or just after) covid, and we don't plan on replacing them anytime soon because that would cost money.
Edit: Punctuation.
We also conversed with our expert about the huge role that the organizational culture plays in turning harmful behaviors into unspoken rules. She claimed that when a workplace culture rewards speed, profit, or obedience more than ethics or well-being, employees quickly learn what actually matters.
Apoorva also noted, "Culture spreads through everyday signals as well: who gets promoted, what leaders joke about, which problems are brushed off, and which ones cause panic. Over time, harmful behaviors stop feeling risky or wrong and start feeling normal, expected, and even necessary. New employees pick this up fast by watching others, not by reading policy documents."
In that way, culture quietly turns 'things we shouldn’t do' into 'things everyone knows you have to do,' without ever putting them in writing, she added.
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#9
Former employee of a subsidiary owned by a major USA seafood company. We are decimating the oceans for pollack and market it as “sustainable”. Bycatch is real and fisheries are in massive decline due to it. We throw over millions of pounds of fish and other sea life (bycatch) for a fish (pollack) that had no commercial value until it was discovered it could be used as a cod substitute as well as other substitutes. We literally destroy crab fisheries to harvest pollack to sell it back as fake crab (surimi). Salmon, halibut and rockfish are on the decline and the communities that rely on it are powerless because their very own community corporations and development corporations own CDQ’s that get money from trawling. Basically biting the hand that feeds you. Voters refuse to vote against party line and keep voting in Republicans whose top contributor is the seafood industry yet voters complain something needs to be done about trawling. And the boards and agencies that are supposed to manage all this are appointed by the same machine that keeps trawling going. You can’t even make this up.
Edit: this is happening in the USA (Alaska).
Well, it all makes us wonder how employees still choose to be in such organizations despite knowing all the dirty things that are done behind the scenes, doesn't it? However, Apoorva explained that most of them stay in such workplaces because their brain finds ways to make it feel tolerable. She expressed that they focus on the good parts of the job and mentally tune out the uncomfortable stuff.
"Over time, it also starts to feel pointless to push back or leave, especially when everyone around them is doing the same thing. Employees often separate who they are from what they do at work and treat the job like something they endure rather than something that defines them. These little mental shortcuts help people get through the day, but they also make staying feel like the only realistic option," she emphasized.
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Publishing a book also usually doesn’t make any money. It’s not a lucrative revenue stream. It’s not a revenue stream at all for the vast majority of scholars.
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Stenographic court reporters have pushed for voice and digital court reporters to not be accepted in certain states and are retiring and not training new court reporters so they can charge whatever they want and only take the big-paying cases. So in states like California, where digital reporting isn't legal and voice reporting has only been accepted for like 2 years, there is a massive backlog and many cases just don't go forward. It's a classic case of boomers pulling the ladder up behind them.
Emergency hearing because your ex is stalking you and you want a RO? Sorry, Bertha wants $5.00/page and won't show up for less than a 3 hour hearing and there's nobody else available, but she can do next week, maybe. I'm a legal videographer and lawyers are livid and starting to push back, but the damage is done.
Edit: Thank you to the stenos who immediately proved my point in the comments. Not a shred of ethics.
Lastly, our expert also chatted about how industry-wide normalization makes reform more difficult, even for well-intentioned organizations. "That’s because no one wants to be the outlier. If cutting corners, overworking staff, or bending rules is seen as 'standard practice,' any company that tries to stop risks looking inefficient, naïve, or uncompetitive," she added.
Moreover, Apoorva believes that there’s also a shared mindset of 'this is just how it’s done,' which lowers the urgency to change. She stressed that accountability also gets fuzzy. When everyone’s doing it, responsibility feels spread so thin that no single organization feels compelled to take the first step, she narrated.
"So even well-meaning companies can end up maintaining the status quo, not because they want to, but because the industry itself quietly punishes anyone who tries to break the mold," Apoorva concluded.
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Well, now we know why these nasty secrets keep being repeated from one generation of employees to the next. I guess it's all just a vicious circle that nobody can break, don't you think? Anyway, that's it from our end, dear readers. Now you have a lot of insider knowledge about the industries mentioned in the list.
However, if you are aware of any others, don't hesitate to type away in the comments. You know we always love to hear from you!
#16

People expect to pay for new shingles every x years, and while wiring doesn't really "go bad" in the walls, don't expect everything to last forever or be designed for modern compatibility with ever growing technology and better and better installation practices and improved quality of life and added regulations and safety standards.
You know how everyone, especially boomers complain about quality of modern junk being bad by design? Yeah, not refuting planned obsolescence but a big part of why the newer appliances and devices fail to meet or exceed advertised life spans is improper grounding and lack of surge suppression.
Older homes were designed for analog appliances and incandescent bulbs, not the digital age and LEDs.
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Oh, and if you live in a mobile home please be aware those don't ever have to meet building codes most places in the USA and are only required to meet national DMV/DOT standards for electrical safety... Which, incidentally was never intended for permanent residences.
Ask your local fire department, those death traps go up right at about 25~35 years after manufacture like clockwork from electrical fires all the time and rarely take more than 15 minutes from initial spark to being a burnt rectangle of dirt where your everything used to be. I speak from personal experience on that one.
#17

Also, employees constantly leave items out of refrigeration. And corporate's first question when we show large losses (like an entire pallet left in the backroom, out of temp, for 20+hours) is always "Were you able to save any of it?". And we're one of the better ones. Be wary of any meat or otherwise highly perishable items you buy from someone whose livelihood depends on turning a profit in a notoriously low-margin industry.
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The amount of perfectly good product that is thrown away on a daily basis is astonishing.



