Some places are exceptionally good at making meals they offer, and while there probably is a certain number of excellent restaurants for almost any meal, as a rule of thumb, most people find certain meals to usually taste better homemade. The reasons for this may vary from preferring it made in some exact way, using exceptionally fresh or high-quality ingredients to believing that home coziness is a crucial part of it. People shared exactly these kinds of meals, answering one Redditor’s question: “What always tastes better at home vs. a restaurant?”
More info: Reddit
#22

My shepherds pie is always SO MUCH better than any restaurants. Most of my Mac and Cheese's have been better as well.
15points
#23

Chocolate frosting. Have yet to find one in a restaurant that I really like. They all taste little better than canned or have powdered sugar added. Nothing beats Grandma's recipe. 😋
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14points
#24

Grilled corn on the cob. It's always rubbery at every single restaurant I've ever eaten it at.
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14points
#26

In Danish cusine, there is a thing called: Mormors frikadeller, it's 100% impossible to replicate.. you need a big chunk of "hygge"
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13points
#28

A simple roast chicken. It's hard to make a roast chicken cooked to order in a restaurant unless you spatchcock it.
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11points
#29

pizza at home is pretty damn good, huh. I can make the dough nice and thick, and put full cherry tomatoes on it, with lots of fresh basil. I also like eggs & toast at home better.
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10points
#30

Stuffed vegetables (Grape vine leaves, cabbage, eggplant, etc.) and stuffed pigeon. No restaurant can make them like parents or grandparents.
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6points





