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“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
FoodNOV 4, 2022

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions

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If you can’t handle the heat, get out of the kitchen! Also, if you don’t use fresh garlic, don’t frequently sharpen your knives, create low sugar desserts, or have the audacity to use glass cutting boards, you have no place in my kitchen!
Cooking can be enjoyed by anyone and everyone. But, like many other communities, the cooking world has some purists who refuse to tolerate anything less than the best. If you think it should be a felony to put pineapple on pizza or people should have their culinary rights revoked for claiming onions are caramelized after only seven minutes on a pan, this might be the perfect list for you.
Reddit users have recently been sharing their most gatekeeping culinary opinions, and they certainly did not hold back. We all have opinions we’re passionate about when it comes to food (for example, as someone who grew up in Texas, I think packaged, store bought tortillas are an atrocity), so be sure to upvote the responses that make your blood boil like pasta water. Keep reading to also find an interview with Reddit user CessnaBlackBelt, who started this conversation in the first place, to hear his thoughts on the topic.
Feel free to share what would cause you to throw a cook out of your kitchen in the comments below, and then if you’re hungry for another Bored Panda article that can help you elevate your culinary skills, check out this story next.

#1

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
I'm of the opinion that you can do whatever the f**k you want with food *but* if you fundamentally change a dish you have to change its name.
It's all about expectations. If I go into a restaurant and order a carbonara, then when it arrives they say 'oh we make it with pepperami snack sausages and cream cheese', then it's no longer a f*****g carbonara...it's not necessarily gatekeeping but things are called things for a reason. Imagine the chaos if we just abandon this...come on people.
352points

Food can be a very emotional thing, and we're all entitled to our own opinions in the kitchen. Perhaps you feel passionately about the food of your culture being prepared properly or you hate when people use "taco" as a flavor for other foods. We've all got some gatekeeping culinary opinions, so to learn a bit more about this topic, we reached out to CessnaBlackBelt on Reddit, the person who started this conversation in the first place. He said it was simply a random thought that inspired him to ask this question.

"I thought about how people who don't live in Louisiana can't cook gumbo," he told Bored Panda. "I then thought, I wonder what people from elsewhere tend to gatekeep about."

#2

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
If you can't take a full bite of your sandwich or burger in one go it is a fundamental failure.
If your sandwich or burger requires a skewer to maintain integrity it has fundamentally failed.
If you want more filling scale horizontally, not vertically.
315points

#3

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
If you change a recipe when you make it, you’re not allowed to rate it in the reviews without making the original. Nothing worse than someone rambling about the 14 changes they made to a recipe, and then giving it a 3 star…
300points

We were curious if CessnaBlackBelt considers himself a master chef. "I consider myself really good at cooking, but my 'cookbook' as I'll call it, isn't that big," he shared. "My strong suit is Cajun cuisine, such as Gumbo and Jambalaya. My most gatekeeping opinion is that people who put tomatoes in their gumbo are not making gumbo."

We also asked him what his thoughts were on the responses to his post. "Most of the responses didn't quite answer the question, but I was definitely surprised by a response saying that condiments are an abomination, which I naturally disagreed with," he told Bored Panda. "The one that resonated with me the most said that you can't just call yourself a chef and that you have to earn that title. Now, I consider myself good at cooking, but I am by no means a chef."

#4

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Anthony Bourdain was right: butter is the secret ingredient.
275points

#5

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
I think EVERYONE (both food service workers and general public) should take a food safety course.
274points

#6

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Homemade whipped cream is and always will be better than the fake store bought stuff
266points

But even though he may gatekeep certain things in the kitchen, he's still optimistic about other people's potential. "Anyone can cook. You just need to make the effort to learn and master techniques," he shared. And he was even able to expand his own culinary knowledge from sharing this post.

"Aside from how much attention the post received, I was also surprised by how much I learned about others' cultures and cuisine, along with new advice," he told Bored Panda. "Such as using Parmigiano Reggiano instead of parmesan cheese."

#7

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
One piece of garlic is never enough
262points

#8

People who actually only like 2 foods should stop pretending they’re ‘picky eaters’. I understand people having problems with certain textures or types of flavors, for instance someone saying ‘I usually don’t like spicy things’ is fine, or if it were sour or too sweet I could accept that as well. It’s fine to not like the gritty texture of some vegetable when cooked some way or to dislike the ‘smeary’ texture that fat-rich food can sometimes have.
However, as a Midwesterner specifically, I have met so many people who literally act as if they cannot eat anything but mac&cheese, potatoes, and steak. These same people then look outward at the entire rest of food culture and say ‘I don’t like those weird things, I’m picky with what I eat’. No you are a baby sir, and you are still eating exclusively what your mother fed you as a little boy so that you stay that way. I know I have no right to be upset with what other people decide to put in their bodies, but y’all asked me to gatekeep and folks like this get to me.
260points

#9

Charcuterie is cured meats.
There is no Dessert Charcuterie board.
If it has cheese, fruit, nuts, etc. It may be f*****g delicious and beautiful but it’s not a charcuterie board.
That’s like me making a Cheeseburger Board and it’s strawberries, chocolate, cookies, nuts, jams, etc.
Report
245points

Whether you're a master chef or a university student surviving off packets of ramen noodles and meals from the cafeteria, we hope you enjoy this list about culinary opinions that really get people heated. At the end of the day, we all just want to eat well and enjoy our food. Just try not to get too stressed about the amateurs who don't know the difference between a bread knife and a butter knife; they're trying their best too. Keep upvoting the responses that you agree with, and then if you want to check out another Bored Panda article that can help you elevate your cooking skills, we recommend reading this list next.

#10

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
STOP COOKING SHRIMP WITH THEIR TAILS ON IN DISHES YOU EAT WITH UTENSILS!
Am I supposed to reach into my plate with my hands like an animal, or leave half of the shrimp stuck in the tail like an animal?
241points

#11

Posting a video on social media of cooking some stupid c**p like Kraft Mac and cheese, throwing it into a pan, topped with crushed spicy Cheetos, and throwing the video on social media with a bunch of hashtags is NOT a “food hack” and it does not mean you can cook. Quite the opposite, imo.
Report
237points

#12

LEMON and LIME have two very different flavors. My entire family seems to think that they taste the same and will substitute one for another.
222points

#13

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Celery is not "just as good"when used as a replacement for onion, Will, you f*****g monster
215points

#14

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Wash your filthy hands. I don't want food poisoning again.
Also, if you use a glass cutting board, we can't be friends.
207points

#15

Shepherd's pie with beef isn't shepherd's pie. It's cottage pie.
203points

#16

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Grilled Cheese MUST be buttery
199points

#17

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Most people's knives are so dull as to be next to useless
188points

#18

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Desserts should not be healthy or low sugar. They're dessert damn it! Yes, it can be healthy but when you're changing texture by removing sugar itself... Urgh
178points

#19

“If You Use A Glass Cutting Board, We Can’t Be Friends”: 50 People Share Their Most “Gatekeeping” Culinary Opinions
Please scrape the food off your chopping board with the non cutting edge of your knife.
That is all.
174points

#20

The dark meat of the chicken is infinitely better than the white meat. No exceptions.
171points
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